5 Steps - The Making of My Dear's Cheese Cake

First, get the OREOs and crushes them into bits.

(don't be mis-leaded, the oven at the background is for decoration only in this tutorial)

(to be honest, do not use the blender to crush the OREO, it doesn't work! crush your OREO while it is still in the packaging and crush some more with whatever means you have.)

Second, mix the OREO bits with butter so that it get harden and stick together to be the base of the cheese cake.

Third, put Kraft Philadelphia Cheese Cube in to the mixer, put water and lemon juice as well as gelatin powder, also not forgetting sugar.

Blend them all together! (best if with some left over OREO bits to have more kicks!)

Forth, pour over the cheese blended to the OREO base, spread evenly.


Fifth, keep it in refrigerator for 2 hours, ready to serve.

Yum yum... best to serve in small servings, it could be too think.
(the fork is from IKEA, I didn't buy it, but was stolen from Uncle Lee's house, by accident..).